Tuesday, June 28, 2011

Faux Fries

I personally love fruit more than any fried food, but some people may feel differently.  This recipe is the best of both worlds... Faux Fries!

1 Apple
1/4 cup caramel or chocolate sauce

Peel the apple.

Cut all of the fruit from the core.

Slice the apple into fry-like shapes.  (I used a vegetable slicer and it worked perfectly).

Dunk the faux fries into the caramel or chocolate!